© Trippin' Mama 2012
Wednesday, February 29, 2012
Fast Approaching 1000 Posts
Monday, February 27, 2012
Politics Starts Early
© Trippin' Mama 2012
Friday, February 24, 2012
From My Kitchen: Free Pancakes!
(Free of wheat, dairy, and soy)
1 cup of oat flour or ground oatmeal (pulse rolled oats in food processor or blender until finely ground)
½ tsp baking powder
3 eggs
1 egg white
½ cup of vanilla So Delicious coconut yogurt (or any plain or vanilla yogurt, if you're not dairy free)
½ tsp of vanilla (I omitted this since I used vanilla yogurt)
1 tsp of cinnamon
* Optional (1/3 cup of Pumpkin Puree or 1 small banana smashed or add any fruit at the end)
Stir ingredients together until just blended. Spray griddle or pan and cook pancakes until top bubbles and edges are dry. Flip and cook until nicely browned.
Dad's Best Pancakes (Made Gluten Free)
Adapted from a recipe by Carrie Forbes @ Gingerlemongirl.com
(Free of gluten, dairy, and soy)
Dry Ingredients
3/4 cup sorghum flour (the original recipe calls for brown rice flour)
1/2 cup arrowroot starch (the original recipe calls for tapioca starch)
1 1/2 teaspoons baking powder
1 teaspoon sugar
1/2 teaspoon salt
Wet Ingredients
1 egg
1 cup non-dairy milk (I used So Delicious vanilla coconut milk. I you use plain milk, add a teaspoon of vanilla)
1 tablespoon canola oil
1 tablespoon ground flax seeds + 2 tablespoon boiling hot water (Mix and set aside for 5 minutes to gel, then add to wet ingredients.)
Directions:
In a medium sized bowl add all dry ingredients and whisk together thoroughly. Make a well in the center of the dry ingredients and add the vanilla (if using), an egg, 1 cup of non-dairy milk, and the oil.
Whisk wet ingredients together with dry ingredients until thoroughly mixed. You will have a very wet, but slightly thick batter that will cling to the whisk.
Brush skillet or non-stick pan with olive oil or non-stick spray. Heat pan on medium high heat until it's hot enough to make a drop of water sizzle.
Pour 1/4 cup of batter onto the skillet. Cook until bubbles form on the top and pop and the edges are slightly dry. Flip and cook the opposite side for 1-2 minutes.
1 teaspoon sugar
1/2 teaspoon salt
Wet Ingredients
1 egg
1 cup non-dairy milk (I used So Delicious vanilla coconut milk. I you use plain milk, add a teaspoon of vanilla)
1 tablespoon canola oil
1 tablespoon ground flax seeds + 2 tablespoon boiling hot water (Mix and set aside for 5 minutes to gel, then add to wet ingredients.)
Directions:
In a medium sized bowl add all dry ingredients and whisk together thoroughly. Make a well in the center of the dry ingredients and add the vanilla (if using), an egg, 1 cup of non-dairy milk, and the oil.
Whisk wet ingredients together with dry ingredients until thoroughly mixed. You will have a very wet, but slightly thick batter that will cling to the whisk.
Brush skillet or non-stick pan with olive oil or non-stick spray. Heat pan on medium high heat until it's hot enough to make a drop of water sizzle.
Pour 1/4 cup of batter onto the skillet. Cook until bubbles form on the top and pop and the edges are slightly dry. Flip and cook the opposite side for 1-2 minutes.
This recipe made very thin pancakes, but they tasted the most like the pancakes we're used to. I did omit the 3 tablespoons of rolled oats, which Carrie says add great texture. I was afraid my kids wouldn't like the "lumps." I did like that I was able to boost the nutritional value a bit with sorghum flour and flax. The next time I make the oatmeal pancakes, I'll probably use flax in place of one of the eggs.
I have a recipe for buckwheat pancakes that I'm planning to try, too. Buckwheat is not gluten free, but it is wheat free, in spite of its name. (Buckwheat is actually a grass, like wild rice, not a grain.)
In the meantime, enjoy either one of these recipes. We sure did!
© Trippin' Mama 2012
Thursday, February 23, 2012
The Extraction
Here's the most expensive foam sticker ever to enter our house. (I hope!)
When we got home Isaac crawled up next to Sam and looked in his ear. Then he said, "Did they take your brains out buddy?"
Fair question under the circumstances.
© Trippin' Mama 2012
Wednesday, February 22, 2012
Wordful Wednesday: A Princess Party
The birthday party was a tea, so the table was set with a pretty tablecloths, real china (brave mama!), and all kinds of tea sandwiches and little cakes.
Play along with Wordful Wednesday over at Seven Clown Circus.
© Trippin' Mama 2012
Tuesday, February 21, 2012
Preparing for the Season of Lent
Tomorrow is the start of Lent, so we celebrated Fat Tuesday with pancakes for supper. Wheat-free, soy-free, dairy-free pancakes, of course. Since I was going all out, I made three different recipes and we ranked them. I think we have found a winner! I'll post recipes, reviews and photos of that later.
But tonight I want to share this idea. I have pinned more than one prayer wall/list/bucket idea on Pinterest. I really like the idea of a visual reminder of the people and things we are praying for, to help the kids learn to pray. I especially like the idea of using something during Lent.
Today I was talking with the kids about Lent and how we would remind ourselves of the sacrifices Jesus made for us by giving something up (no TV one day a week), doing more for others (not sure what we'll take on there), and by praying more.
Then I realized that the Valentine's wall cling I had yet to take down would make the perfect prayer wall. Tonight I moved it to a more prominent spot in the kitchen, and used a dry erase marker to start our prayer list.
© Trippin' Mama 2012
Monday, February 20, 2012
What Are You Up To?
Today a little blurb about my recent election (it was uncontested) as president of a volunteer board appeared in the paper. I got several nice notes from people today congratulating me on my position.
One came from a professional colleague I haven't talked to in a couple years. It said, "Congrats! What are you up to these days?"
I looked up at the kitchen table which was covered in the remnants of this morning's school project. N is for nest meant there was straw all over the table and the floor. (Kids had a blast, but my floor looked like we really do live in a barn. At least there wasn't any poop on it.)
I had one naked child, one princess and two wearing their sister's leotards and/or swimsuits.
My To Do list for the day included calling the doctor's office about extracting the sticker from Sam's ear, putting together a costume for Amelia's career day, fixing a couple of broken toys and torn books, finding a decent recipe for wheat free, dairy free, soy free sandwich bread, folding laundry, a pass at cleaning a bathroom and vacuuming. It also included some freelance work, board work, and a task to be completed for my multiples' group.
All I could think was, "I have no idea how to answer that!"
I am in turns, a cook, a maid, a teacher, a doctor, a costume designer, an entertainer, a repairwoman, a writer, a marketer, a leader, a follower, a wife, and a facilitator.
I set rules, I break up fights, I have the dickens scared out of me by my kids' antics at least once a day.
I am well versed in My Little Pony and monster trucks. I speak fluent Dora the Explorer, Umi Zoomi, Jake and the Neverland Pirates and Backyardigans. I know all the words to a stunning number of children's songs and books.
I can whip out a press release or polish someone else's text like no one's business.
In any given day I tell stories, sing songs, make three meals or more, pray, laugh, yell, and tickle.
I can segment an audience and bring targeted marketing to the table. I can collaborate with others or work alone (when I can get a chance to BE alone).
I know how to get out nearly every laundry stain known to man and I can help a three-year-old hold their scissors correctly. (Although I already regret ever letting them know there is such a thing as scissors.) I can make a meal that will please no one, even though they ate the very same thing yesterday and asked for seconds.
I can do a media buy and create a marketing plan.
I have magic eyes, and I can hear mischief from three rooms away. I can wolf whistle. I can hold hands with four kids at the same time.
I am a diplomat. I am a dictator. (Aren't all parents? Generally, I am a benevolent dictator.)
I strive to find balance. I savor the quiet. I write. I read. I laugh with friends. I cry with them, too.
I fail. I succeed. The ratio of those two varies widely from day to day.
I am full of energy and enthusiasm, and I'm completely and utterly exhausted.
How about you? What are you up to these days?
© Trippin' Mama 2012
One came from a professional colleague I haven't talked to in a couple years. It said, "Congrats! What are you up to these days?"
I looked up at the kitchen table which was covered in the remnants of this morning's school project. N is for nest meant there was straw all over the table and the floor. (Kids had a blast, but my floor looked like we really do live in a barn. At least there wasn't any poop on it.)
I had one naked child, one princess and two wearing their sister's leotards and/or swimsuits.
My To Do list for the day included calling the doctor's office about extracting the sticker from Sam's ear, putting together a costume for Amelia's career day, fixing a couple of broken toys and torn books, finding a decent recipe for wheat free, dairy free, soy free sandwich bread, folding laundry, a pass at cleaning a bathroom and vacuuming. It also included some freelance work, board work, and a task to be completed for my multiples' group.
All I could think was, "I have no idea how to answer that!"
I am in turns, a cook, a maid, a teacher, a doctor, a costume designer, an entertainer, a repairwoman, a writer, a marketer, a leader, a follower, a wife, and a facilitator.
I set rules, I break up fights, I have the dickens scared out of me by my kids' antics at least once a day.
I am well versed in My Little Pony and monster trucks. I speak fluent Dora the Explorer, Umi Zoomi, Jake and the Neverland Pirates and Backyardigans. I know all the words to a stunning number of children's songs and books.
I can whip out a press release or polish someone else's text like no one's business.
In any given day I tell stories, sing songs, make three meals or more, pray, laugh, yell, and tickle.
I can segment an audience and bring targeted marketing to the table. I can collaborate with others or work alone (when I can get a chance to BE alone).
I know how to get out nearly every laundry stain known to man and I can help a three-year-old hold their scissors correctly. (Although I already regret ever letting them know there is such a thing as scissors.) I can make a meal that will please no one, even though they ate the very same thing yesterday and asked for seconds.
I can do a media buy and create a marketing plan.
I have magic eyes, and I can hear mischief from three rooms away. I can wolf whistle. I can hold hands with four kids at the same time.
I am a diplomat. I am a dictator. (Aren't all parents? Generally, I am a benevolent dictator.)
I strive to find balance. I savor the quiet. I write. I read. I laugh with friends. I cry with them, too.
I fail. I succeed. The ratio of those two varies widely from day to day.
I am full of energy and enthusiasm, and I'm completely and utterly exhausted.
How about you? What are you up to these days?
© Trippin' Mama 2012
Saturday, February 18, 2012
Ear's the Thing
© Trippin' Mama 2012
Friday, February 17, 2012
From My Kitchen: Spanish Omelette
© Trippin' Mama 2012
Thursday, February 16, 2012
Are They Sisters?
P.S. I know they'll hate me for this one day, but I'm just documenting life around here. They are the ones making it up as we go along!
© Trippin' Mama 2012
Tuesday, February 14, 2012
Wordful Wednesday: Pirate Party!
Sam shows off his mean pirate face.
Play along with Wordful Wednesday over at Seven Clown Circus.
© Trippin' Mama 2012
Sunday, February 12, 2012
I Blame Frank Barone
© Trippin' Mama 2012
Friday, February 10, 2012
From My Kitchen: Chocolate Popcorn Chews
1 bag (2.9 ounces) (11 cups popped) Natural Microwave Popcorn
1 cup chocolate chips
1 package (10.5 ounce) Miniature marshmallows
1/4 cup margarine or butter (I used Earth Balance Soy-free, Dairy-free Buttery Spread. Coconut oil would probably work, too.)
Spray 13x9-inch baking pan with cooking spray.
Prepare popcorn according to package directions. Remove all unpopped kernels. Combine popped corn and chocolate chips in large bowl sprayed with cooking spray.
Place marshmallows and butter or butter substitute in 8-cup glass measure. Microwave on HIGH for 2 minutes or until smooth when stirred. Immediately stir into popcorn mixture; toss until evenly coated. Spoon into prepared pan. Spray hands with cooking spray; press mixture evenly into pan. Allow to cool. Cut into 24 bars.
These were a nice change from Rice Krispie treats, and way easier to make than popcorn balls. We all enjoyed them, and I ate way more than I should have. I'm always up for a salty/sweet treat!
Enjoy!
© Trippin' Mama 2012
Thursday, February 9, 2012
True Love
© Trippin' Mama 2012
Tuesday, February 7, 2012
A Diaper Cream Disaster
Sam and Isaac are a little too proud of their mess.
I totally blew this one. I'm usually tough as nails, but this one made me laugh. I tried not to. God knows I tried!The boys caught me and immediately said, "It's funny, Mom!"
I told them they looked funny, but what they did was not funny.
They didn't buy it. All they remembered is that I laughed. I ask you: How could I not?
We were 10 minutes away from loading up to go to gymnastics, and cleaning a half inch of diaper cream off anything is no piece of cake.
Since there was no way around taking these two clowns smelling of diaper cream and with pasty hair, we stopped for a little interview. You'll hear Amelia in the background suggesting a bath and a babysitter. She is so helpful!
It was vaguely reminiscent of the baby powder explosion that marked Thanksgiving of 2009. But that was a LOT easier to clean up.
© Trippin' Mama 2012
Monday, February 6, 2012
A LOUD School Project
© Trippin' Mama 2012
Sunday, February 5, 2012
"I Don't Like You" and some Allergy-free Food Successes
Can you see all the flour on my shirt in this photo? The kids' clothes and mine were practically white by the time we were done.
Everyone got in on the fun.
Sam and Isaac stuff their faces with their handiwork. (And we do know how to use forks!)
We made our first batch last Sunday. We ate the last of those on Tuesday. On Wednesday I made a double batch, which takes EIGHT eggs. Jeff and I spent two hours after the kids were in bed rolling and cutting them. I have enough noodles left for one more meal. Yikes!
© Trippin' Mama 2012
Thursday, February 2, 2012
Remembering a Generous Spirit
© Trippin' Mama 2012
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